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Réserve & Prestige

Cornalin Barrique

AOC Valais

Dès 14.90 CHF

This Cornalin combines the finesse of the fruit with the aromatic complexity that comes from ageing in oak barrels for 12 months. Enjoy it with a fine piece of meat.

This Cornalin combines the finesse of the fruit with the aromatic complexity that comes from ageing in oak barrels for 12 months. Enjoy it with a fine piece of meat.

History

Called “Rouge du Pays” in the early fourteenth century, the Cornalin is a capricious and difficult grape to grow. Almost abandoned in the middle of the twentieth century, it is now considered by some as the greatest red wine of Valais.

Vinification

For over 12 months, this wine is aged in oak barrels, which gives it a good ageing potential and a woody flavour that blends beautifully with the original flavours of this Cornalin.

Gastronomy

Because of its strength, Cornalin is perfect with game and tasty or marinated meat. It is also popular with cheeses.

Weight 1.8 kg
Range

Origin

Grape

Packing

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