Langhe Rosso Ardi

14.90 CHF

SKU: 16650_075 Langhe rosso Ardi Category:
Paolo Manzone

This wine has an intense ruby ​​red colour. The nose is fresh and fruity. The palate is round and supple.

In stock

Description

Dolcetto and Barbera

Made from 60% Dolcetto and 40% Barbera, this wine has an intense ruby ​​red colour. It is a fruity wine, offering a nice palate with a pronounced length.

 

Vinification

The fermentation proceeds at a controlled temperature of 27 °C to 30 °C. The maceration process lasts on average 12 days. During the month of November, after the vinification, some of the wine is placed in French barrels for a very structured wine and the rest is put in stainless steel tanks to preserve its softness.

Gastronomy

Excellent with red meat, game, soups, pasta dishes with rich sauces, Tuscan ham, young or mature cheeses, and also summer barbecues.

Additional information

Weight 1 kg
Quantity

Range

Origin

Grape

Food suggestion

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